Organic Garnished Bouquet - 12g

An Authentic and Traditional Blend

The Organic Bouquet Garni is a balanced mix of bay leaf, thyme, and rosemary, carefully selected for their freshness and aromatic properties. These organic herbs, grown and harvested in Provence, honor French culinary traditions and deliver natural flavors with no additives or preservatives.

Features and Benefits

A staple of French cuisine

• Authentic flavor: The Bouquet Garni is the secret to richly flavored, aromatic slow-cooked dishes.
• Natural composition: A simple and effective blend with no artificial flavors or additives.

Benefits for your recipes

• Rich in antioxidants: The herbs in the Bouquet Garni provide essential nutrients.
• Digestive support: Thyme and bay leaf are known for their digestive properties.

Culinary Uses

The Organic Bouquet Garni is perfect for:

• Soups and broths: Add it to your stocks for rich, complex flavors.
• Stews and daubes: Infuse slow-cooked dishes like beef bourguignon or Provençal daube with aromatic notes.
• Sauces: Ideal for tomato sauces or gravy bases.
• Legume dishes: Enhance the flavor of lentils or chickpeas with this aromatic blend.

Usage Tips

1. Place a bouquet garni in your preparation at the start of cooking to allow the flavors to infuse.
2. Remove it before serving for a clean presentation.
3. Store in a dry place away from light to maintain the quality of the aromas.

Provence d’Antan Quality Commitments

• Organic ingredients: Bay leaf, thyme, and rosemary from organic farming, ensuring healthy and responsible consumption.
• Artisanal production: Assembled and packaged with respect for Provençal traditions.
• Natural product: Free from additives, preservatives, or artificial flavors, for pure and authentic taste.

Packaging

Loose format – 12g for easy culinary use.
Packed in a compostable PLA (plant-based) pouch, an eco-friendly alternative to plastic.
Sustainable packaging, biodegradable and environmentally friendly.