Black Tea Coffee Organic*

TASTE PROFILE

This creation combines the bold depth of a fine organic black tea from India with the captivating intensity of organic coffee. The first sip is robust and warming, unfolding into a lingering, rounded, and surprising finish. An audacious blend that delights with both its strength and refinement, unveiling unexpected sensory harmonies.

COMPOSITION

• Black Tea (Camellia sinensis – origin India):* full-bodied, rich, and intense, with warm notes.

• Coffee (Coffea arabica):* powerful and aromatic, enveloping the palate with its roasted strength.

• Natural Coffee Extract: enhances the roasted, rounded, and indulgent notes.

*From organic farming.

HOW TO ENJOY

Savor it hot to fully appreciate its bold richness, or iced for a refreshing drink with intense accents. This blend also lends itself beautifully to refined pastry creations, adding an original and aromatic touch to desserts.

Steep for 3 to 5 minutes in water at 95°C–100°C (203°F–212°F) to release its full power.

A RESPONSIBLE GIFT BOX

• Packed in France – 15 sachets

• Recyclable cardboard box

• Hand-sewn artisanal drop-shaped sachet made from biodegradable plant-based nylon (corn-based)

• Registered and protected design

• Unique drop shape ensuring an elegant and optimal infusion

WHY CHOOSE THIS PRODUCT?

• A bold pairing of full-bodied black tea and aromatic coffee

• A surprising yet refined aromatic intensity

• An exclusive, hand-sewn artisanal drop-shaped sachet

• Versatile tasting: hot, iced, or in pastry creations

• Eco-responsible packaging, respectful of the planet

THE SPIRIT OF PROVENCE D’ANTAN

This black tea with coffee embodies the art of sensory boldness. Provence d’Antan combines tradition and innovation by marrying the strength of a fine Indian black tea with the intensity of carefully selected organic coffee. Each cup offers a unique experience, balancing strength and elegance, for moments of tasting that awaken the senses.

All our blends are crafted in France by Provence d’Antan. Efficiency, savoir-faire, and final taste are the hallmarks of our craft.