Organic Camargue vegetables coarse salt - 90g

FLAVOR PROFILE

Organic Vegetable Sea Salt is a tribute to plant-rich terroirs, balancing the raw minerality of salt with the round, herbaceous, and slightly sweet aromas of dehydrated vegetables.

Its coarse texture releases flavor slowly during cooking. On the palate, this blend recalls steamy soups, light broths, and sunlit vegetable gardens.

A rich, comforting flavor palette, ideal for enhancing everyday cuisine with ease and warmth.

COMPOSITION

Ingredients: Camargue coarse sea salt, Fenugreek*, Onion*, Carrot*, Leek*, Parsley*, Lovage*, Turmeric*, Clove*, Black Pepper*, Thyme*, Bay Leaf*, Rosemary*
*Certified organic ingredients
Origin: Camargue and Provence

Flavor Breakdown:

• Camargue Sea Salt: crunchy texture, soft natural salinity

• Fenugreek*: warm, slightly bitter, with a cereal-like base

• Onion*: sweet, caramelized undertone

• Carrot*: round and buttery sweetness

• Leek*: green, garlicky, herbaceous note

• Parsley*: vibrant green freshness

• Lovage*: strong celery-like aroma, vegetal saltiness

• Turmeric*: earthy, golden warmth

• Clove*: woody, resinous depth

• Black Pepper*: dry, sharp spice

• Thyme*: dry and lemony, typical of the South

• Bay Leaf*: long, camphorated note

• Rosemary*: resinous and sunlit, with a Mediterranean finish

Each ingredient is carefully selected and dehydrated to preserve essential oils and full flavor depth.

USAGE

Organic Vegetable Sea Salt is perfect for daily savory cooking:

• In boiling water for pasta, rice, potatoes, or steamed vegetables

• To flavor homemade broths, rustic soups, or pot-au-feu

• As seasoning for crisp salads, raw vegetables, or roasted vegetables

• To enrich vegetarian dishes, grains, or plant-based proteins

Use as-is—one tablespoon is enough to transform a simple dish into a flavorful, generous culinary moment.

A RESPONSIBLE PACKAGE

This sea salt comes in a plant-based PLA jar made from sugarcane, and is 100% compostable and biodegradable.

It is part of a dedicated zero-carbon program:

• 2,500 jars produced = 130 kg of CO₂ emitted

• 1 tree planted = 150 kg of CO₂ absorbed
  → Fully neutralized carbon footprint

Each jar also includes an eco-contribution to global reforestation, for a conscious, sustainable culinary choice.

WHY CHOOSE THIS PRODUCT?

• Natural Camargue coarse sea salt, raw and balanced

• An original blend of organic vegetables and herbs

• A rich and aromatic artisanal mix, ideal for everyday use

• A compostable, plant-based jar, aligned with responsible living

• French craftsmanship, honoring both ingredients and the land

• A complete seasoning, to effortlessly flavor every dish

THE SPIRIT OF TRADITIONAL PROVENCE

This salt evokes family gardens, pots simmering on the stove, and dried herb bundles hung in sunlit kitchens.

It’s a sincere blend rooted in Provençal countryside traditions, where every ingredient had a purpose, a season, and a role.

Organic Vegetable Sea Salt embodies this balance of simplicity and richness, passed down through generations—now reborn in a modern, sustainable format.

Made in France: All our blends are crafted in France by specialists in herbal medicine. Effectiveness, expertise, and refined flavor are the pillars of our craft.