Organic Coconut Sugar - 200g

TASTING PROFILE

Coconut sugar enchants with its delicate, enveloping taste, reminiscent of golden caramel with a subtle exotic touch. Slightly fruity, it adds elegant warmth and depth to beverages, desserts, and savory dishes alike.

INGREDIENTS

Coconut sugar (Cocos nucifera)*

• Botanical origin: harvested from the sap of coconut blossoms.

• Ingredient respect: traditional tapping, slow evaporation, and natural crystallization.

• Flavor profile: caramel-like sweetness, a hint of coconut, and refined exotic notes.

*From certified organic farming.

USAGE

Use just like cane sugar in your recipes. Perfect for sweetening hot or cold drinks, it enhances pastries, cookies, crêpes, yogurts, and compotes. It also reveals its full gourmet character in sauces and sweet-and-savory dishes.

RESPONSIBLE PACKAGING – KRAFT BAG

Packed in a resealable, recyclable kraft pouch, it preserves the sugar’s freshness while reflecting Provence d’Antan’s eco-friendly and sustainable commitments.

WHY CHOOSE THIS PRODUCT?

• A refined alternative to cane sugar.

• Subtle caramel notes with exotic undertones.

• Certified organic, carefully cultivated.

• Versatile: ideal for drinks, desserts, sauces, and pastries.

• Resealable kraft packaging—practical, durable, and eco-conscious.

THE PROVENCE D’ANTAN SPIRIT

Harvested from the sun-drenched blossoms of the coconut tree, coconut sugar carries with it the warmth of distant lands. Naturally crystallized with care, it embodies both indulgence and refined flavor. Provence d’Antan elevates this natural treasure in sustainable kraft packaging—blending authenticity, ecology, and French elegance.

France: All our blends are carefully crafted by Provence d’Antan. Efficiency, savoir-faire, and exquisite taste are at the heart of our craft.